Tuesday, November 08, 2011

Home-made Fish Cakes

Look what I made for dinner last night. Home-made fish cakes. Mark & the boys LOVED them! I got the recipe out of a Diabetic Living magazine I had but I had to adapt it a bit because I didn't have all the ingredients listed. .

Home-made fish cakes - they look good don't they?!
If you want to check out the recipe its on my recipe blog Blossy's Cookbook. I'd prefer them to have been a bit spicier so I'll be adding chilli next time :)

At least I know my family will eat stuff that is healthier for them. Especially if I can make it look as nice as last nights dinner.

4 comments:

PoetessWug said...

Yum! I love fish and crab cakes. Also salmon patties. DELICIOUS...and good for you too!

Jo-anne *Blossy* said...

Poetess, they certainly are good for you. I was thinking earlier that the last time I had these was when my sister made them for tea one night. I think I was a teenager at the time. I don't know why I never made them before now. I will definitely have to try different types of fish. I used tuna this time round.

PoetessWug said...

Salmon works great...even better than tuna in my opinion. Add a little onion and...YUMMO!!

Jo-anne *Blossy* said...

Poetess, I think I will use salmon next time. I find it less dry and it has more flavour.